Maple

http://media.blubrry.com/cornbread_cafe/p/www.greylockglass.com/podcasts/topleftcorner/gg_tlc_20150327.mp3Podcast (top-left-corner): Play in new window | DownloadSubscribe: Apple Podcasts | RSSThis season has been pretty rough on maple syrup producers in Western Massachusetts. Easily three weeks late, the sap flow that provides local sweetness to our pancakes may be plentiful or scarce—it’s all up to Mother Nature. Guest co-host Tela Zasloff of the Greylock