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gardening

Savoring Homegrown Onions

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Home-grown onions, like home-grown anything, have their advantages. In the case of my little garden, no heavy doses year after year of pesticides and chemical fertilizers. Plus, the taste is always superior.

A collection of onions; photo by Sheila Velazquez.

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Prepping for the Possible — Part II

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It doesn’t take a lot of land to grow enough vegetables for one family and maybe even fit in a chicken coop. Many towns have farm-friendly policies that allow a small number of hens only (for the uninformed, you don’t need a rooster unless you want the eggs to be fertile). There is no piece

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