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Wine of the Finger Lakes, Part II

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Nancy Koziol guides us back to the dreamily rustic Finger Lakes Valley and gives us a chance to explore this increasingly important wine region.

Finger Lakes breezes impart a breath of moisture to the vines at Keuka Lake Vineyards; photo courtesy Keuka Lake Vineyards.

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Screw Black Friday. We’re going handmade gift shopping.

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Society is changing — the days of cheap plastic crap defining the holidays are numbered. And the home is so much...homier when more of life is handmade.


Inaugural edition of FESTIVE in 2017; photo by Nina Cochran, courtesy Greylock WORKS.

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Plenty #15: Eating the Landscape with Chef Brian Alberg

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On Plenty #15, we hear from Chef Brian Alberg about Seeds, the new Tap House, and Eating the Landscape.

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Film Review: The Biggest Little Farm

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A folksy, daydream quality suffuses about half the frames of The Biggest Little Farm, out now from NEON, and showing in artsier cinemas and festivals around the country.

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Plenty #14: Farming While Black

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https://media.blubrry.com/cornbread_cafe/p/www.greylockglass.com/podcasts/plenty/gg_p_20181025_ep014.mp3Podcast (plenty): Play in new window | DownloadSubscribe: RSS
Good day to you, dear sustainable food enthusiasts! I am your host, Jason Velázquez, and I thank you for tuning in to Episode #14 of Plenty. On this week’s show, we hear from Leah Penniman, author of Farming While Black: Soul Fire Farm’s Practical Guide to Liberation

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