This season has been pretty rough on maple syrup producers in Western Massachusetts. Easily three weeks late, the sap flow that provides local sweetness to our pancakes may be plentiful or scarce—it’s all up to Mother Nature. Guest co-host Tela Zasloff of the Greylock Independent joins me interviewing Peter Phelps of Sweet Brook Farm in Williamstown, Mass. He and his wife Beth have been perfecting the art and science of sugaring on land that’s been in his family for generations.
We talk with Berkshire Grown about CSAs
and The Berkshire Environmental Action Team about Environmental Justice.
Well, you might think, listening to this week’s episode, that something was way up with the audio on the Top Left Corner. You might think that I forgot to hook up the doll. That’s exactly what happened: I forgot to hook up the doll. Working on it. Working on it.
So, we know that springing The Greylock Glass on an unsuspecting Berkshires population was risky. We are just as aware that launching The Glass’ official podcast, “The Top Left Corner,” a mere two weeks later is downright reckless. We think you’ll thank us for it later.